Hatten Wines dry white is a delightful wine made from the Belgia grapes grown in Hatten Wines’ own vineyard on the North East of Bali. Fermentation is conducted at a low temperature in order to preserve the delicate lemon-lime flavours.  The wine is matured for over six months in temperature controlled tanks before release. The fruity and lively AGA White has lemon citrus flavours and a zesty finish.  It’s a lovely combination with all shellfish and white meat.

Available in 2 litre cask.